Happy Valentine’s Day.

Happy Valentine’s Day. We wish you all the love in the world. Remember it isn’t just about being in love today, it is about being in love every day. Also, people who truly love you won’t make you share pie. Find someone who will buy you a whole pie and expect none in return. Or…

Happy Year of the OX

Happy Chinese New Year! While we aren’t able to celebrate the way we may like to, this is still a new beginning worth marking. Eat, drink and be merry even if it is in isolation. Good things are coming. Here is your chance to try making your favorite Asian influenced dish. You are welcome.

Closed for Covid

Tonight we closed the doors to our restaurant. It will be closed for at least two weeks and I am overwhelmed with anxiety. This isn’t the first time we closed for Covid. The first time was tough but this time somehow feels worse. The first time it was all new and it was scary but…

Happy New Year!

Happy New Year! Thank you for all the support in 2020 and we look forward to eating with you in 2021!

Merry Christmas!

Christmas is finally here! Happy Holidays to you! Thank you for reading!

Pumpkin Spiced Everything

Pumpkins seem to be everywhere this time of year. In your soups, in your lattes and now even in your ice-cream. It is almost as if for a few magical months, people take notice of the delectable gourd for all of it’s true potential. The funny thing about most pumpkin spiced desserts is that they…

World Food Day 2020

This year is the 75th Anniversary of the Food and Agriculture Organization of the United Nations (FAO). This year the theme is ‘Grow, Nourish, Sustain. Together. Our actions are our future.’ There are a lot of different ideas floating around in this theme but the main idea is to make good food decisions that bear…

One Person, One Dish

How We Eat took part in an online food presentation. Check out the video below. The first cook made Bajan Conkies while the second cook made Moon Cakes. Food is one of purest expressions of culture. ‘One Person, One Dish’ tries to bring together Chinese and Caribbean people through food. Sharing how favorite dishes from…

300 Followers on Instagram!

With massive amounts of support from YOU, we hit THREE HUNDRED FOLLOWERS on Instagram. It is an awesome achievement and I couldn’t say a bigger THANK YOU to everyone who interacts with us. This is what it is all about, creating a community of foodies who love everything about food. We have been making quite…

The Three Sisters Garden

Once upon a time, there were three wild sisters; Corn, Beans and Squash. They lived together in a field away from strangers. The sisters were all different but loved each other dearly. The first sister, Corn, was tall, beautiful and protective. While the second sister, Squash, enjoyed spending her time bathing in the sun and…