What I’m Reading Right Now: Cooking For Geeks

Sometimes I like to read cookbooks like they are novels. Start from the beginning and just read it through. You would be surprised what you can pick up from reading recipes that you will never make. It also lets you get a better view of a chef, reading all of their material. Cooking for Geeks…

Things I Want To Eat

We all have a list of things we want to eat but we usually never make an actual list. This post is our attempt to remedy that problem. I am going to list some of the things that I want to try and eat. Hopefully this post will be regularly updated so things don’t get…

Eat Your Last Meal in Cape Town at Karibu

During my almost three week stay in South Africa, I barely ate any South African food. I ate a lot of different cuisines. However, very little of it would be classified as South African cuisine. The great thing about South Africa is that there is a diverse collection of foods available, so nothing ever feels…

How To Eat a Ferrero Rocher

Ferrero Rocher is a unique chocolate, hazelnut treat. What makes it so unique are its layers. The first layer is chocolate nut praline on the outside. Then there is a wafer holding chocolate inside with a roasted hazelnut at the center. It is like eating a little adventure. The correct way to eat a Ferrero…

Eating Pizza in Alaska

The sign confirmed that I was in the right place, but I would never have anticipated the value of the hidden gem I had just stumbled upon. As I entered the door I could detect the faint scent of something wonderful cooking. After sitting at my perfectly crafted wooden hightop, I realized the delectable aroma…

Why You Should Be Thinking About Getting A WSET Certification.

I don’t get all the fuss about wines. I like wine. I think its a fun way to spend the afternoon. God knows it gets me real drunk, real fast, but I don’t understand the pretentious side of wine where people almost compete to detect more notes in wine, than Mozart has ever used. Wine…

What’s so Great About Ratatouille (The Film)!

*SPOILER ALERT* Ratatouille is Pixar’s story of a rat, Remy, in the french culinary world. As a food film it touches on many different issues in the food industry; women in the kitchen, sell-out chefs, even the problematic symbiotic relationship between restaurants and critics. There are many layers to this animated film. However, I am…

My 5 Favorite Places to Eat in Barbados

The restaurant scene in Barbados is blowing up. There are many incredible places to eat which deserve to be highlighted and every one has their favorites. Here are few of my favorite restaurants that. I think you should check out. 1. Nishi Hands down, Nishi gets my award for the Best Restaurant in Barbados. I…

Why You NEED To Attend The Barbados Food & Rum Festival 2022

The Barbados Food and Rum Festival is BACK! After a small hiatus the biggest foodie weekend in Barbados has finally returned. Originally this article was going to be informational to help you plan your weekend, however it quickly became obvious that information is easily assessable and ultimately that may not be too helpful. As a…

Where to Eat in Paris?

We are in Paris. I’ve eaten most of what I want to eat and now I have less than 24 hours left. Only a few meals to go, so where should I go to eat and what snacks should I be looking for? Give all your suggestions in the comments.

Make Sure to Watch the Fish and Dragon Festival 2022

The Fish and Dragon Festival is an annual event that showcases Chinese culture in Barbados. Normally the event is an in-person activity, with all sorts of performances and food but this year they have moved it to an online platform to be enjoyed by all. This year I was fortunate enough to take part in…

Happy New Year

Well we made it to the New Year guys, Congrats! All the best for 2021 and for the love of god please don’t eat any questionable bats.

400 Followers on Instagram!

Thank you so much! We hit FOUR HUNDRED FOLLOWERS on Instagram. It is an awesome achievement and I couldn’t say a bigger THANK YOU to everyone who interacts with us. This is what it is all about, creating a community of foodies who love everything about food. We have been making quite a few of…

Join Us on Instagram

We are sitting at 399 followers on Instagram. It would be awesome if we could finally hit 400 followers. If you aren’t following us yet, now is the time. If you are following us can you please share this post asking your friends to follow us too? It would be a great help and maybe…

Happy Halloween!

Hope everyone has a safe Halloween and feels no shame about eating all the candy.

Travel: London Suggestions?

Hey guys, we will be heading back to London soon and were hopping for a few suggestions of great food to eat there. Where are your favorite places to eat? What are some of the most unique dining experiences in London? British food does not have the greatest reputation but I would love to get…

Current State of Affairs, Part 4

Another year, another check in. Part 4… that is wild. If you have been following the blog, you may have noticed that content has been incredibly inconsistent. This is partly due to the fact that globally every thing is awful and doing anything feels impossible but also because that was kind of the plan. In…